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We do hope that you find the type of class or Chef you are looking for. We are always adding, updating and introducing new classes and, if we are not already offering it, would love to know the type of class you would like to attend. Please do let us know and perhaps we will have the opportunity to introduce that topic to the program.

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Dishes from the Sea with Jamie Brown - An Intermediates Guide

Menu includes: Bream with Jerusalem artichoke & mussels, Salmon with red chilli & tender stem broccoli, Diver Scallops and Plaice with chorizo, clams & mussels

Full day £195 per person | 20 October 2018

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