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We do hope that you find the type of class or Chef you are looking for. We are always adding, updating and introducing new classes and, if we are not already offering it, would love to know the type of class you would like to attend. Please do let us know and perhaps we will have the opportunity to introduce that topic to the program.

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NEW COURSE - Student Survival Guide with Sylvain Gachot & Andy Mackenzie

Half day 2pm - 6pm £50 per person. Call us on 01962 776088 to register your interest | 27 July 2018

A Taste of Hampshire Fare with Hampshire Life Hero Andrew Mackenzie

Menu includes: Twisted Nose Gin & Chalk Stream Test Trout, New season Lamb from Uptons of Bassett with summer season vegetables from Sunnyfields Farm and Strawberry Souffle using Bourne Valley Fruit

Full Day £165 per person | 28 July 2018

 Parent and Child Cookery

Menu includes: Flatbread, Chicken skewers with Tzatziki and summer pudding

09:30am - 1:30pm £95 for both Parent and Child | 30 July 2018

 Parent and Child Cookery

Menu includes: Barm cake, lamb kofta with a yoghurt dressing and honey cake

09:30am - 1:30pm £95 for both Parent and Child | 05 August 2018

 Parent and Child Cookery

Menu includes: Flatbread, Chicken skewers with Tzatziki and summer pudding

09:30am - 1:30pm £95 for both Parent and Child | 07 August 2018

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