The cookery school is housed in a renovated 17th century well house and is just a stone’s throw from Lainston’s brimming kitchen garden which supplies the kitchen and, on occasion, the cookery school with the finest, freshest ingredients – absolutely zero food miles.

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Classes are as diverse as the perfect dinner party, show-stopping meat dishes, classic cake making, knife skills, vegetarian cooking, chocolate masterclasses from a Chocolate Master, cooking for students, parent and child cooking and many, many more.

Whether you are a nervous novice or a more comfortable cook, from sweet to savoury, traditional to exotic and from basic skills to fabulous inspiration – and not forgetting our young chefs of the future - there’s something for everyone at Season.


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a really great day!

I loved the relaxed friendly feel of the course with minimal stress and lots of food breaks built in! Thanks fora really great day.

Margaret Spruce, December 2015

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