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Seasonal

Our passion for using the finest, freshest ingredients throughout spring, summer, autumn and winter was the inspiration behind the name of our cookery school. So together with a dash of culinary genius and a sprinkle of foodie inspiration, we have put together a number of classes according to the season and holiday...

Love to cook: From plot to plate

We are very proud to be using out Hampshire seasonal food and drink producers to help you put together extremely tasty dishes on the table for your family or dinner party guests.

Menu: Chalkstream Test – Trout | Hogget and Boar – Beef | Sunnyfields Organic – Vegetables | Lyburn Farm – Cheese | New Forest Fruit Co. – Strawberries

£195 per person

Sunday 13th March 2022
Sunday 29th May 2022
Saturday 24th September 2022
Friday 9th December 2022

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Love to cook: Christmas - Edible gifts

Learn to create some amazing edible Christmas gifts that will really impress your family and friends.

Menu: Ganache chocolate truffles | Chocolate cake pops | Stollen biscuit | Fruit and nut chocolate bars | Candied orange biscotti

£195 per person

Sunday 27th November 2022

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Love to cook: Christmas dinner part 1

Learn all of the secrets to making the most delicious feast for your family whilst getting the timings just right so that you too can sit back, relax and enjoy the festivities! On this class, discover the tips and tricks for the perfect turkey as well as sauces. You can then join us on 26th November to perfect the veg!

£150 per person

Saturday 5th November 2022

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Love to cook: Christmas dinner part 2

Learn all of the secrets to making the most delicious feast for your family whilst getting the timings just right so that you too can sit back, relax and enjoy the festivities! On this class, discover the tips and tricks for the perfect turkey as well as sauces. You can also join us on 5th November to perfect the turkey and sauces.

Menu: Lainston honey roasted parsnips | Brussels sprouts | Butter and star anise glazed carrots | Braised red cabbage | The perfect roast potatoes | The bakes vegetable pithivier

£150 per person

Saturday 26th November 2022

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Love to cook: Christmas entertaining

Start your Christmas celebrations off by joining in with our Christmas Entertaining class and master an array of different canapés for you to recreate over the party season.

Menu: Test smoked trout and chive cheese blini | Grilled aubergine and red onion sourdough bruschetta | Pumpkin, chestnut and Lyburn pinwheel | Mini onion bhaji with raita

£195 per person

Friday 2nd December 2022

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Love to cook: Christmas leftovers!

Twixmas (the time between Christmas and New Year) is the time of the year for good food and turkey left overs. This class is designed to prepare you with some great meals for the family and entertaining, so you can ensure nothing goes to waste and you can spend more time wondering what day it is, than what to cook for dinner!

Menu: Turkey, cranberry and brie tortilla | Truffle mac and cheese | Turkey and ham pasties | Bubble and squeak | Christmas pudding cheesecake

£195 per person

Saturday 18th December 2022
Saturday 3rd December 2022

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The art of cooking: Easter chocolates

Join us on this class that involves Chocolate, chocolate and more chocolate! Easily replicated at home, you will learn the skills to create the perfect Easter gifts for family and friends.

Menu: The art of chocolate tempering | Chocolate eggs | Fruit and nut chocolate bars | Flavoured chocolate ganache | Filled truffles

£195 per person

Friday 25 March 2022
Friday 1st April 2022

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