Hillfield pre-opening members' only event
EXCLUSIVE TO MEMBERS
Be among the first to experience our new restaurant and bar, Hillfield.
A hyper-local English brasserie, experiences will be at the heart of the offering as the team look to celebrate provenance and traceability of produce from the Pennyhill Park estate, Surrey Hills and the wider county. There will be a particular focus on working with farmers who preserve and enhance the landscape with a commitment to high welfare and sustainability. Overseeing the kitchen's 'Farm to Fork - Nose to Tail' philosophy will be Lewis Russell.
50% off and a welcome drink
Book a table between Monday 17th - Thursday 20th May, following the government guidance of 'rule of six' or 'two households' and receive a welcome drink and 50% off your bill!
Special accommodation price of £180 per room B&BBook Now