starters

Celeriac Soup

Kale and Walnut Pesto, Ciabatta Croute (V)

Goats Cheese Pannacotta

Beetroot, Black Pepper Crumb, Rosemary (V)

Spiced Tomato and Pepper Soup

Smoked Mascarpone, Confit Tomato (V)

Ham Hock, Parsley, Golden Raisin Terrine

Leek and Mustard Chutney, Pecan Crisp

Pork and Black Pudding Roulade

Puff Pastry, Caramelised Apple Puree, Cider Pickled Vegetables

Chicken Liver Mousse

Pear Puree, Quince Jelly, Pickled Shimiji Mushrooms, Hazelnut Tuile

Salmon Canneloni

Cucumber Caviar, Citrus Mayonnaise, Dill Oil

Smoked Haddock and Pea Fishcake

Spinach, Poached Hens Egg, Wholegrain Mustard Butter Sauce

Wild Mushroom Bruschetta

Brioche, Mascarpone, Herby Crumb, Baby Basil (V)

main courses

Roasted Hake Supreme

Herb Mash Potato, Pea Puree, Butter Glazed Carrot, Dill and Lemon Cream

Pearl Barley and Lentil Risotto

Roasted Sprouts and Squash, Goats Cheese Mousse

Barbury Duck Breast

Winter Vegetable Gratin, Parsnip Puree, Roasted Pear, Breens, Jus

Pan Fried Sea Bass Fillets

Prawn Potato Cake, Carrot Aioli, Courgette, Spinach, Smoked Tomato Fondue

Red Wine Braised Brisket of Beef

Onion and Herb Dumpling, Beetroot Puree, Carrot, Leek, Jus

Butter Roasted Chicken Supreme

Roasted Garlic Anna Potato, Pumpkin and Sage Puree, Tenderstem, Shallot, Smoked Bacon Jus

Cod Fillet

Charred Cauliflower, Cauliflower Puree, Colcannon, Samphire, Red Wine Butter Sauce

Roasted Lamb Rump

Lamb and Redcurrant Bon Bon, Rosemary and Onion Rosti Potato, Kale, Carrot, Jus

Beetroot Tarte Tatin

Parsnip Rosti, Celeriac Remoulade, Chicory, Crispy Kale, Balsamic Glaze (V)

Slow Cooked Pork Belly

Mushroom and Tarragon Stuffing, Fondant Potato, Red Cabbage Puree, Lyonnaise Savoy, Squash, Jus

desserts

Almond and Blackcurrant Cake

Blackcurrant Jelly, Almond Snap

Dark Chocolate Bombe

Caramel Centre, Chocolate Sauce, Orange

Vanilla Crème Brulee

Choux Doughnut, Blackberry Preserve, Italian Meringue

Apple and Custard

Roasted Apple, Apple Puree, Apple Fritter, Custard Mousse

Treacle Tart

Lemon and Fennel Puree, Clotted Cream Ice Cream

Warm Rum Baba

Vanilla Cream, Spiced Soaked Sultanas

Baked Milk Chocolate Cheesecake

Pear Puree, Roasted Pear, Hokey Pokey Parfait

Plum and Oat

Roasted Plums, Oat and Seed Granola, Golden Syrup Jelly, Orange Cream

Trio of Cheese

Stilton Shortbread, Cream Cheese Mousse, Cheddar, Apple Puree, Frozen Grapes