Michelin star dining

If you're a bit of a foodie, you know sometimes the best way to add a bit of sparkle to your dining experience is picking a restaurant which has been awarded a Michelin star. We're incredibly lucky to have fantastically talented chefs across the collection, often scooping up awards, AA Rosettes and even a couple Michelin stars!

Take a look below at our two Michelin starred restaurants to see which you fancy trying first!

Latymer, Pennyhill Park

Awarded a Michelin Star and 4 AA Rosettes, Latymer offers exquisite dining in leafy Surrey, in the luxury Pennyhill Park hotel.

We're delighted to have welcomed new Head Chef Steve Smith in 2020, who is one of the world's most inventive chefs with an impressive background, having held a Michelin star for the last 20 years including his first Michelin star aged 24! His incredible new menus draw on the finest seasonal ingredients offering à la carte options and a brand new discovery tasting menu - the menu being a complete surprise until you arrive!

Latymer is situated in one of the oldest parts of the original house at Pennyhill Park. It has an intimate and luxurious feel with wooden paneling, a beamed ceiling and rich plush fabrics throughout - perfect for a special occasion!


Bybrook, The Manor House

There's good reason behind why Bybrook retains its Michelin star year after year (now clocking 5 years!) and that's down to the wonderful cuisine crafted by Executive Chef Rob Potter and his team, perfectly paired with a relaxed yet elegant atmosphere.

The delicious array of dishes served are made with the finest of local ingredients, including produce from The Manor House kitchen garden and enhanced by expertly matched wines from around the world by our wonderful sommelier.

All in all, it's perfect experience for a celebration or simply if you want to taste the best of dining in the Cotswolds.

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