Choose from an extensive range of loose-leaf tea or coffee
Finger sandwhiches

Herefordshire roast beef, hourseradish cream, rocket
Oak smoked salmon, dill crème fraîche
Cave aged Gruyére, red onion chutney
Egg mayonnaise, English watercress

Ruby chocolate, blackcurrant and hibiscus tea parfait, sloe gin granite
Scones

Golden sultana and plain scones from our bakery, with Cornish clotted cream and handmade strawberry conserve

Seasonal classic pastries with a modern twist

Tart
La Esmerelda ganache, malt crunch, caramelised miso chantilly

Roulade
Génoise sponge, blackberry conserve, green apple crémeux

Eclair
Pennyhill Park honey lavender crémeux, caramelised pear, lemon curd

Macaroon
Beetroot, orange balsamic ganache

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