To start

Melon fans with raspberry sauce
Home-made tomato soup
Vegetable crudities, grilled flat bread & humus

Main Course

Free range chicken goujons, chunky chips, and tender stem broccoli
Locally produced sausages, mashed potatoes, garden peas and gravy
Breaded fish Goujons, new potatoes, garden peas
Penne pasta with fresh tomato sauce, grated parmesan

and for afters...

Vanilla raspberry sundae
Chocolate brownie, Vanilla ice cream

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