Select your food and drink

Pick from our Classic, Grand and Luxury menus to find the right match for you. We also have a children's menu for your younger guests and evening options for when you get a bit peckish later on.

Classic

Two glasses of pimms or mulled wine for drinks reception
Nibbles (Please see nibbles menu for details)
Classic Three-course wedding breakfast
Ridgeview English sparkling wine for your toast
Tea, coffee and petit fours

£125 per person
 

Grand

Two glasses of Ridgeview English sparkling wine for drinks reception
Three canapés
Four-course set menu for the wedding breakfast (includes amuse bouche) from classic or grand menu
Half a bottle of wine from the grand menu
Taittinger champagne for your toast
Tea, coffee and petit fours

£145 per person

Luxury

Two glasses of Tattinger Champagne or your choice of signature cocktail
Five canapés
Five-course set menu for the wedding breakfast (includes amuse bouche and pallet cleanser) from all menus
Half a bottle of wine from the luxury menu
Ridgeview Blanc de Noirs or Taittinger Champagne for your toast
Tea, coffee and petit fours

£160 per person

Children's menu

Our chefs have created some home favourites that we think your younger guests would love! For children aged 2 - 12 

Starter
Melon fans with raspberry sauce
Home made tomato soup 
Main
Free range chicken goujons and chunky chips 
Locally produced sausages and mashed potato
Penne pasta with tomato sauce
Breaded fish goujons and chunky chips 
(All served with peas) 
Dessert
Vanilla raspberry sundae 
Chocolate brownie, vanilla ice cream
£28 per child
If you would prefer to order smaller portions off the adult menu for children under 12 these will be charged as below;
Classic or Grand - £38 per child | Luxury - £45 per child

Evening food

A late night bite is always needed towards the end of a eventful wedding day. We have created a variety of options that not only taste amazing, but look fantastic too! Just take a look below... 

 

Around the world buffet

Choose one of our international menus
£25 per person 

Asia
Stir fried noodles with prawns, spring onions, coriander and toasted sesame
Spring rolls and samosas with dipping sauce
Tandoori styled chicken skewers with minted yogurt
Thai style fish cakes, sweet chilli and coriander 

American
Mini beef burger, cheese and relish
Sticky pork ribs
Loaded potato skins, sour cream and chive
Southern fried chicken tender. BBQ sauce
Pulled pork sliders, slaw

British
Wild mushroom and smoked cheddar tarts
Pork and sage sausage rolls with brown sauce
Mini hog roast roll with apple sauce
Pork pie and Branston pickle
Mini fish and chip cone with tartar sauce

Italian
Sun blushed tomato, basil and mozzarella arancini
Selection of cured meats, antipasti and garlic focaccia
Selection of pizza
Lemon and oregano marinated chicken skewers with tomato salsa
Breaded king prawns, lemon and parsley mayonnaise

Hog roast

Minimum of 50 guests
£40 per person

Enjoy a succulent roasting pig hand carved by on-site chefs, served in fresh rolls with apple sauce and stuffing 

All of the following items will be served as accompaniments
Tomato and thyme salad 
Homemade coleslaw 
Potato, spring onion and honey mustard salad
Rocket and parmesan salad with ciabatta croutons

Please select 2 desserts
Chocolate brownie, white chocolate crémeux verrine
Red fruit vanilla cheesecake
Lemon meringue tart 
Eton mess verrine

 

 

 

 

 

 

 

BBQ

Please choose from the following choices as well as two deserts
Three items £40 per person
Four items £47 per person
Five items £52 per person

Cajun butterfly chicken breast
Grilled pork and apple sausage, caramelised onions and fresh thyme
Pork chop, harrissa marinade
Steak mince burgers with iceberg lettuce, tomatoes, gherkins and mustard mayonnaise
Thai styled king prawns skewers 
Pork ribs with sticky BBQ glaze
Vegetarian burgers and sausages can be available on request

The following salad items will be served with your BBQ selection

Heirloom tomato salad
Homemade coleslaw
Baked potatoes, herb butter
Buttered corn on the cob with rock salt and cracked pepper

Supplementary items 
6oz Sirloin steak £8 per person 
8oz Rib-eye steak £12 per person
16oz T-bone steak £22 per person

Please select 2 desserts
Chocolate brownie, white chocolate crémeux verrine
Red fruit vanilla cheesecake
Lemon meringue tart 
Eton mess verrine

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