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Chef de Partie

Working as part of a brigade, your main duties will be to ensure high standards of efficiency in the running of the section whilst always aiming for an increase in standards and profitability.  Assist the Sous Chefs in the preparation and service of food, ensuring that the highest standards are maintained at all times and ensuring that the designated Kitchen areas, equipment and utensils are always kept clean and professional

  • LocationRoyal Berkshire Hotel, Ascot, Berkshire
  • Contract TypeFull Time
  • SalaryCompetitive

Revenue and Sales Manager

In a Nutshell

Were a group of fabulous Hotels and Venues set in beautiful countryside and our hotels are full of great people A great team.

We are actively seeking a Revenue and Sales Manager who will be a key member of the hotel team. Working with the General Manager, you will be responsible for maximizing yield and profitability of all revenue streams, through the strategic implementation of an effective Sales & Marketing plan, in order to support the delivery of the Hotel Budget.

  • LocationLainston House Hotel,Sparsholt, Hampshire
  • Contract TypeFull Time
  • SalaryCompetitive Salary plus fantastic benefits

Food and Beverage Assistant

We pride ourselves on delivering exceptional experiences to our guests, as such we are looking for a Food and Beverage Assistant who is passionate about providing wow experiences through service and the delivery of food and drink.  This fantastic opportunity will open your career to the world of outstanding Food and Beverage Service.

  • LocationLainston House Hotel,Sparsholt, Hampshire
  • Contract TypeFull Time
  • SalaryCompetitive salary and fantastic benefits

Conference and Banqueting Supervisor

This position is concerned with the daily operation of a busy department and the management of Assistants providing service to our meeting and dining delegates ensuring all needs are met and that we exceed our guest expectations.

  • LocationLainston House Hotel,Sparsholt, Hampshire
  • Contract TypeFull Time
  • SalaryCompetitive salary and fantastic benefits

Kitchen Porter

In a Nutshell

We’re a group of fabulous Hotels and Venues set in beautiful countryside and our hotels are full of great people… A great team.

We are actively seeking a Kitchen Porter to work as part of the hotel kitchen team and assist in maintaining outstanding levels of cleanliness and hygiene within the kitchen areas to include all working areas and food & beverage crockery, utensils and serving equipment.

  • LocationLainston House Hotel,Sparsholt, Hampshire
  • Contract TypeFixed Term
  • SalaryCompetitive salary and fantastic benefits

Junior Sous Chef

To set and maintain standards and ensure smooth running of kitchen in accordance with Head / Exec Chef’s agreement.  To maintain ongoing training with all chefs.  Implementation of Health & Safety standards and assisting with budgetary controls.

  • LocationLainston House Hotel,Sparsholt, Hampshire
  • Contract TypeFull Time
  • SalaryCompetitive salary and fantastic benefits

Assistant Restaurant Manager

In a Nutshell

We’re a group of fabulous Hotels and Venues set in beautiful countryside and our hotels are full of great people… A great team.

We are actively seeking an Assistant Restaurant Manager to be responsible for the day to day operation of the Restaurant and Room Service. You will deputise for the Manager in all areas including service, staffing, product offering and revenue.

  • LocationSouth Lodge Hotel, Horsham, West Sussex
  • Contract TypeFull Time
  • Salary£24,449 plus fantastic benefits

Graduate Management Scheme

In a Nutshell

Were a group of fabulous Hotels and Venues set in beautiful countryside and our hotels are full of great people A great team.

We are actively seeking a dynamic, ambitious and motivated Hospitality Graduate who is seeking a challenging and diverse management development programme within our gorgeous 18th century country house at Royal Berkshire, an Exclusive Venue . Whether it be a company conference, product launch, wedding day, birthday party or an overnight stay - utlilise your skill set and deliver an exceptional experience to our guests. Working alongside a team of outstanding professionals and industry leaders, we are committed to building you up to be a confident future generation manager within this rewarding industry.

  • LocationRoyal Berkshire Hotel, Ascot, Berkshire
  • Contract TypeFull Time
  • SalaryStarting salary of £19,000 in year one plus fantastic benefits

Sous Chef - The Camellia

We are looking for someone with a passionate interest in sourcing and using local produce who will be responsible for day to day supervision, preparation and service of food within the kitchen, ensuring that the highest standards are maintained at all times to the standards required by the hotel. To ensure that strict hygiene controls are kept in all Kitchen areas when under your supervision. To undertake any specific function of Kitchen management as delegated by the Exec/Head Chef.

  • LocationSouth Lodge Hotel, Horsham, West Sussex
  • Contract TypeFull Time
  • Salary£29,767 plus fantastic benefits

Demi Chef De Partie - The Pass

In a Nutshell

We’re a group of fabulous Hotels and Venues set in beautiful countryside and our hotels are full of great people… A great team.

We are actively seeking a Demi Chef de Partie. This is an exciting opportunity to join the Chefs brigade at The Pass at South Lodge, an Exclusive Hotel. As a Demi Chef de Partie in this one of a kind kitchen you will have the opportunity to work with a brigade of talented Chefs where ingredients and creativity are king.

You are truly on show in this kitchen; there are constant opportunities to talk with guests and share your knowledge and passion a chance not often afforded to Chefs.

  • LocationSouth Lodge Hotel, Horsham, West Sussex
  • Contract TypeFull Time
  • Salary£21,121 plus fantastic benefits

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