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Brasserie Commis Chef

In a Nutshell

We’re a group of fabulous Hotels and Venues set in beautiful countryside and our hotels are full of great people… A great team.

We are actively seeking a Commis Chef at Pennyhill Park, an Exclusive Hotel & Spa. Working as part of a brigade, your main duties will be to assist the Chef de Partie and Sous Chefs in the preparation and service of food, ensuring that the highest standards are maintained at all times and ensuring that the designated Kitchen areas, equipment and utensils are always kept clean and tidy to the standards required by the Hotel.

  • LocationPennyhill Park and The Spa, Bagshot, Surrey
  • Contract TypeFull Time
  • SalaryStarting salary £21,297 plus fantastic benefits

Commis Chef - Banqueting Kitchen

In a Nutshell

We’re a group of fabulous Hotels and Venues set in beautiful countryside and our hotels are full of great people… A great team.

We are actively seeking a Commis Chef (Banqueting Kitchen) at Pennyhill Park, an Exclusive Hotel & Spa. Working as part of a brigade, your main duties will be to assist the Chef de Partie and Sous Chefs in the preparation and service of food, ensuring that the highest standards are maintained at all times and ensuring that the designated Kitchen areas, equipment and utensils are always kept clean and tidy to the standards required by the Hotel.

  • LocationPennyhill Park and The Spa, Bagshot, Surrey
  • Contract TypeFull Time
  • SalaryStarting salary of £21,297 plus fantastic benefits

Chef de Partie

In a Nutshell

We’re a group of fabulous Hotels and Venues set in beautiful countryside and our hotels are full of great people… a great team.

We are actively seeing a Chef de Partie to work as part of our kitchen brigade. Your main focus will be to assist the Executive Chef and Senior Chef de Partie in the preparation and service of food to our Main Restaurant and Conference & Banqueting department, ensuring that the highest standards are maintained at all times.

If this is the kind of opportunity you are looking for - keep reading and apply now!

  • LocationLainston House Hotel,Sparsholt, Hampshire
  • Contract TypeFull Time
  • SalaryCompetitive salary and fantastic benefits

Demi Chef de Partie

In a Nutshell

We’re a group of fabulous Hotels and Venues set in beautiful countryside and our hotels are full of great people… A great team.

We are actively seeking a Demi Chef de Partie at The Manor House Hotel, an Exclusive Hotel & Golf. Working as part of a brigade of chefs, your main duties will be to assist the Chef de Partie and Sous Chefs in the preparation and service of food, ensuring that the highest standards are maintained at all times and ensuring that the designated Kitchen areas, equipment and utensils are always kept clean and tidy to the standards required by the Hotel.

  • LocationThe Manor House and Golf Club, Castle Combe, Wiltshire
  • Contract TypeFull Time
  • Salary£21956 plus service charge

Demi Chef de Partie

In a Nutshell

We’re a group of fabulous Hotels and Venues set in beautiful countryside and our hotels are full of great people… A great team.

We are actively seeking a Demi Chef de Partie at The Castle Inn, an Exclusive Hotel & Golf. Working as part of a brigade of chefs, your main duties will be to assist the Chef de Partie and Sous Chefs in the preparation and service of food, ensuring that the highest standards are maintained at all times and ensuring that the designated Kitchen areas, equipment and utensils are always kept clean and tidy to the standards required by the Hotel.

  • LocationCastle Inn, Castle Combe, Wiltshire
  • Contract TypeFull Time
  • Salary£21000 for 48 hours a week

Chef de Partie - Pastry

To maintain standards and ensure smooth running of the kitchen in accordance with the Head Pastry Chef’s instruction.  To maintain ongoing training with all chefs and ensure that the day to day work lists are completed. To comply with and maintain Food Hygiene and Safety standards, Health and Safety, COSHH, and the recording food temperatures.

  • LocationPennyhill Park and The Spa, Bagshot, Surrey
  • Contract TypeFull Time
  • SalaryStarting salary £28,064 plus fantastic benefits

Junior Sous Chef

To set and maintain standards and ensure smooth running of kitchen in accordance with Head / Exec Chef’s agreement.  To maintain ongoing training with all chefs.  Implementation of Health & Safety standards and assisting with budgetary controls.

  • LocationSouth Lodge and The Spa, Horsham, West Sussex
  • Contract TypeFull Time
  • Salary£26,453 plus fantastic benefits

Casual Kitchen Porter

To work as part of the hotel kitchen team and assist in maintaining outstanding levels of cleanliness and hygiene within the kitchen areas to include all working areas and food & beverage crockery, utensils and serving equipment.

  • LocationCastle Inn, Castle Combe, Wiltshire
  • Contract TypeTemporary / Casual
  • Salary£6.15-£8.21 an hour plus fantastic benefits

Kitchen Porter

In a Nutshell

We’re a group of fabulous Hotels and Venues set in beautiful countryside and our hotels are full of great people… A great team.

We are actively seeking a Kitchen Porter to work as part of the hotel kitchen team and assist in maintaining outstanding levels of cleanliness and hygiene within the kitchen areas to include all working areas and food & beverage crockery, utensils and serving equipment.

  • LocationSouth Lodge and The Spa, Horsham, West Sussex
  • Contract TypeFull Time
  • Salary£17,296 plus fantastic benefits

Kitchen Porter

In a Nutshell

We’re a group of fabulous Hotels and Venues set in beautiful countryside and our hotels are full of great people… A great team.

We are actively seeking a Kitchen Porter to work as part of the hotel kitchen team and assist in maintaining outstanding levels of cleanliness and hygiene within the kitchen areas to include all working areas and food & beverage crockery, utensils and serving equipment.

  • LocationRoyal Berkshire Hotel, Ascot, Berkshire
  • Contract TypeFull Time
  • SalaryCompetitive

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