Starters

Egg

Slow poached egg, kohlrabi, Jerusalem artichoke crisps, truffle and hazelnut pesto (v) £9

Pork

Crispy pork shoulder, cauliflower pakora, heritage pickle, mango chutney,
cumin yoghurt, coriander £9

Salmon

Cured Salmon, granny smith apple, meat radish, pickled shallot, celery £9

Octopus

Slow cooked octopus, swiss chard, confit potato, rouille, lime gel £16

Beef Carpaccio

Potato and horseradish mousse, confit tomato, mushroom, crispy shallot rings
£15

Pigeon

Roast breast of wood pigeon, pan seared duck liver, blackberries, pain d’epice, toasted almond & cocoa nib
£15

Feta Pannacotta

Feta cheese pannacotta, thyme infused beetroots, truffle honey,sourdough crisps £11

Cod

Cod loin, baby leeks, violet potato and onion espuma, crispy potato, caviar £14

Mains

South Downs Venison

Haunch of South Downs venison, horseradish and leek mash, cavalo nero, venison faggot,caramelised onion puree
£30

South Lodge Pheasant

Pan Roasted breast of local pheasant, maple sprouts, red cabbage, chestnut puree, red wine jus £19.50

Pork

Pork tenderloin, celeriac fondant, chorizo, braised onion and chichory ragu, red wine jus £21

Lamb

Roasted rump, slow braised lamb shoulder, chickpea and pepper tagine, bbq cabbage, smoked yoghurt £30

Bream

Pan fried fillet of sea bream, brown crab orzo, lemon and parsley gel, sea fennel, crab cracker
£19.50

Halibut

Pan fried fillet of halibut, mussels, roasted romanesque cauliflower, flaked almonds, galangal and kaffir lime sauce £30

Roast Beetroot Pressing

Roast beetroot pressing, caramelised turnip puree, braised shallot, cime di rapa, beetroot and raspberry jus (v) £19.50

Pistachio Falafel

Crispy pistachio falafel, chickpea and pepper tagine, tenderstem broccoli, smoked yoghurt, tarragon oil £19.50 (v)

Side dishes

Braised Red Cabbage

£4

New Potatoes & Spring Onion

£4

Roasted root vegetables

£4

Desserts

Coconut, strawberry & lime

Strawberry mousse, coconut chantilly, lime & vanilla poached strawberries, coconut snow, coconut & lime ice cream £ 8.50

Apple, caramel & spices

Caramelized apple tart, spiced whipped ganache, green apple spherification, warm toffee sauce & vanilla Ice cream £ 8.50

Chocolate, chestnut, coffee & pear

Dark chocolate custard, chestnut cream, rum caviar, baby pears & coffee Ice cream £ 9.00

Almond, mandarin & amaretto

Gold chocolate & Almond pannacotta, mandarin gel & segments, black pepper crunchy almonds, amaretto Ice cream £ 9.00

Sticky Toffee Pudding

Caramel sauce, Vanilla Ice cream £ 8.50

Cheese & fruit

Boy Laity, Carre de Berry, Pave d’auge, Bleu de Caisse & Fosse way Fleece. Served with fig toffee, apple jelly, fresh grapes and a selection of crackers £ 9.50

Coffee & Petit Fours

CAFETIÈRE

£5.25

CAPPUCCINO

£5.25

ESPRESSO

£4.50

DOUBLE ESPRESSO

£5.00

CAFÉ LATTE

£5.25

SELECTION OF TEAS

£5.25

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