Starters

Octopus

Poached and roasted octopus, confit potato, rainbow chard, harissa rouille, lime
£16

Cauliflower

Roast cauliflower, cauliflower & truffle foam, artichoke wedges, onion jam, hazelnut and caper beurre noisette (v)
£9

Mackerel

Seared mackerel fillet, nori mayonnaise, samphire, cucumber, lemon
£9

Duck

Pressed leg, citrus glazed cabbage, watermelon, peanut satay, coriander
£9

Beef Carpaccio

Potato and horseradish mousse, confit tomato, mushroom, crispy shallot rings
£15

Sweetbreads

Pan roasted lamb sweetbreads, Jerusalem artichoke, onion jam, hazelnut and caper beurre noisette
£12

Asparagus

‘Homemade’ ricotta, caramelised whey, strawberry, rye cracker, toasted almonds
£11

Crab

Hand picked Portland crab, mango, brown crab cracker, shellfish bisque
£17

Mains

Sussex Beef

Beef Fillet, black garlic mash, heritage carrots, walled garden greens, ox cheek ragu
£32

Chicken

Pan roasted breast of cornfed chicken, polenta, wild mushroom, spring onion, confit egg yolk
£19.50

Pork

Pork loin, hispi cabbage, fennel, poached gooseberry, crackling
£19.50

Lamb

Loin and breast of new season lamb, olive and potato pressing, artichoke barigoule
£27

Bream

Pan fried fillet, Sweet potato, courgette, confit red pepper, romesco sauce, lime yoghurt
£19.50

Halibut

Pan fried fillet of halibut, jersey royal potato, brown shrimp, leek, dill cream sauce
£30

Roast Vegetable Wellington

Mushroom polenta, wild mushrooms, confit egg yolk, walled garden greens (v)
£19.50

Coastal Cheddar Beignet

Olive and potato pressing, baby artichokes, spring vegetables
£19.50 (v)

Side dishes

Green Beans

£4

New Potatoes & Spring Onion

£4

Vichy Carrots

£4

Desserts

Chocolate & Cherry

Pistachio sponge, dark chocolate mousse, griottine cherry, pistachio ice cream
£13.00

Lemon Tart

Lemon curd, meringue, candied lime zest, toasted almond ice cream
£9.00

Caramel Parfait

Rum poached banana, popcorn ice cream
£11.00

Passionfruit

Passionfruit delice, coconut sorbet, mango and chilli salsa
£9.00

Honey Cake

Blood orange and ginger marmalade, Greek yoghurt ice cream, honeycomb
£9.00

Local & Continental Cheeseboard

Figs and Apricot cake,
Quince Jelly
Grapes
£15.00

Coffee & Petit Fours

CAFETIÈRE

£5.25

CAPPUCCINO

£5.25

ESPRESSO

£4.50

DOUBLE ESPRESSO

£5.00

CAFÉ LATTE

£5.25

SELECTION OF TEAS

£5.25

Join our mailing list for exclusive news and offers

Start your career with
We like to be social