Starters

Salmon Gravadlax

Citrus cured salmon, beetroot, cucumber, rye crispbread, dill
£9

64 Degree Egg

Slow cooked egg, sautéed wild mushroom, hazelnut biscotti (v)
£9

Faggot of Sussex Wagyu Beef

Glazed faggot, roast cauliflower, pomelo, jus
£9

Braised Pig Head

Slow cooked pig head, black pudding bon bon, rhubarb, brioche
£10

Pan Seared Scallops

Hand dived Portland scallops, cabbage, apple, turnip, bacon
£18

Mackerel

Pan fried mackerel, charred leek, gruyere crumb, roast grape
£11

Wagyu Carpaccio

Beef carpaccio, tempura clam, aioli, shimeji mushroom, pickled shallot, dill
£12

Duck Leg

Glazed leg, turnip, prune puree, radish
£9

Winter Garden Salad

Salt baked parsnip, baby beetroot, feta, blood orange, smoked almond, watercress (v)
£9

Lobster Raviolo

Poached tail, pak choi, soy marinated mooli, lemongrass and ginger bisque, coriander
£22

Mains

Sussex Beef

Beef fillet and cheek, celeriac, horseradish, onion, watercress, red wine sauce
£30

Pork

Slow cooked collar of pork, apple fregola, braised onion, radicchio, date & walnut dressing
£19.50

South Down’s Venison

Roast loin, baby parsnips, creamed Savoy cabbage, pomegranate, chocolate oil
£32

Guinea Fowl

Roast breast, spiced leg samosa, maple glazed chicory, truffled polenta, blood orange
£19.50

Hogget

Roast rump of hogget, braised red cabbage, potato pressing, chestnut
£24

Sea Bream

Pan fried fillet, pomegranate cous cous, broccoli, roast almond puree, feta
£19.50

Halibut

Pan fried halibut, roast salsify, garlic puree, chorizo pearl barley, cavolo nero
£29

Roast Vegetable Wellington

Salsify, pearl barley, cavolo nero, turnip puree
£19.50

Celeriac ‘Lasagne’

Celeriac, apple fregola, braised onion, raddichio, date & walnut dressing
£19.50

Side dishes

Carrot & Swede

£4

Broccoli Gratin

£4

New Potatoes

£4

Braised Red Cabbage

£4

Desserts

Smoked beetroot and chocolate

Smoked beets, white chocolate and 80% dark chocolate cremeux
£10.00

Apple

Pink Lady apple tatin, cinnamon ice cream
(to share, to be ordered with starters)
£24.00 for 2 people

Cheese Creation

Pecan and goats cheese parfait, dried grapes, celery sorbet
£10.00

Pear and walnut

Pear and walnut frangipane, spices, caramel ice cream
£10.00

Orange

Orange and fennel meringue pie, chocolate orange ice cream
£9.00

Apple parfait

Granny smith, thyme, beurre noisette
£9.00

Carrot cake

Carrot cake, cardamom, orange, pecan
£9.00

Forced rhubarb tart

Rhubarb, ginger, puff pastry, coriander
£9.00

Local & Continental Cheeses

Served from the cheese trolley
£12.00