Japanese painting

Smoked ell, oyster pearl, dashi


Celeriac, tarragon mayonnaise, Sherry, hazelnut


Black rice paella with aioli

Deer in the wood

Venison tartare, shitake ketchup and woodland consommé

A new Italian classic

Gorgonzola spaghetti, truffle pasta water

Rabbit Gian Paolo

Stuffed saddle of rabbit, celery and mustard cappuccino


Grapes and crackers

Aromas of the c-word

Pine custard, cranberries, basil and pine granite

Out of the Embers

Horchata mousse, charcoal ice cream, ash and salted caramel