Chawanmushi with pickled shiitake

blood orange, Piemonte hazelnut and rock samphire

Green asparagus

morels, wild garlic risotto

Herdwick lamb

Binchotan roasted aubergine, Komatsuna, black garlic and jus gras

British cheese selection from Neal’s Yard

(£15 supplement)

Crassane pear sorbet

whipped crème fraiche, confit pear and matcha meringue

72% Madagascan warm chocolate mousse

passion fruit and milk ice cream

Join our mailing list for exclusive news and offers

Start your career with
We like to be social