smoked cods roe, parmesan sable
stilton mousse, grape & walnut

sourdough
cultured butter

Isle of Orkney scallop

pork jowl, apple, cider noisette

Perigord duck liver

grape, hazelnut, brioche

Flowering courgette

lobster, Isle of Wight tomatoes

Wiltshire Downlands lamb

violet artichoke, black garlic, turnip, girolles, jus gras

Baron Bigod

savoury scone, truffle, estate honey

Somerset strawberries

set Jersey cream, strawberry sorbet

Wine pairing

£65 per person

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