Starters

Ham

Ballotine of ham hock, piccalilli flavours, sour dough crisp

Courgette

Baked courgette flower, ricotta, tomato & toasted pine nut salad

Beetroot

Salad of garden beetroot, goats cheese mousse, apple & candied walnuts

Egg

Slow cooked Manor House hens egg, marinated garden vegetables, Wiltshire truffle

Main courses

Beef

Roast sirloin of Longhorn beef, roast potatoes, Yorkshire pudding, roasting juices

Pork

Roast loin of Huntsham Farm Middle White pork, crackling, apple compote,
Organic cider sauce

Cod

Fillet of Cornish cod, buttered lettuce, samphire, beurre blanc

Gnocchi

Pan fried parmesan gnocchi, glazed garden vegetables, pea puree, Wiltshire truffle

Dessert

Creme Brulee

Bourbon vanilla crème brulee, Oakchurch raspberries, raspberry sorbet

Apple

Baked apple tart fine, toffee sauce & clotted cream

Chocolate

Caraibe chocolate ganache, poached cherries, Morello cherry sorbet

Cheese

A selection of British cheeses, traditional condiments, home-made chutney