Eat Well, Feel Well
Feed your senses at our feel-good spa restaurant
Our dairy-free, zero-waste restaurant offers a Mediterranean-inspired menu with a plenty of plant-based dishes to choose from – as well as meat and fish options for our carnivorous guests. Famous for the unbelievably tasty meat-free Wasted Burger, head chef Jonathan Spiers has compiled his dishes using the South Downs as his personal larder.
As our spa restaurant, Botanica has a warm, relaxed atmosphere. You’re more than welcome to eat in your robes until the dinner service at 5.45pm.
Opening Times
Monday to Thursday – 8am to 5.30pm
Friday to Sunday – 8am to 8.30pm
Brunch menu: 8am to 11.30am
All day dining menu: midday onwards
Dinner menu: Friday to Sunday 6pm onwards (last seating 8.15pm)
From June 1st until September 15th, the dinner menu is available every day of the week.
Opening Times
Monday to Thursday – 8am to 5.30pm
Friday to Sunday – 8am to 8.30pm
Brunch menu: 8am to 11.30am
All day dining menu: midday onwards
Dinner menu: Friday to Sunday 6pm onwards (last seating 8.15pm)
From June 1st until September 15th, the dinner menu is available every day of the week.
Botanica Dine & Stay
Luxuriate for a little longer
Why not extend your meal at Botanica by staying over at South Lodge? Enjoy a fresh and flavoursome meal, then head back to the room or suite of your choice. You’ll also get spa access and a delicious breakfast the next day. Dreamy.
Read MoreBotanica Dine & Stay
Luxuriate for a little longer
Why not extend your meal at Botanica by staying over at South Lodge? Enjoy a fresh and flavoursome meal, then head back to the room or suite of your choice. You’ll also get spa access and a delicious breakfast the next day. Dreamy.
Read MoreOur Chef
Meet Jonathan Spiers
Finding inspiration in the everyday — in conversations and the changing seasons — Jonathan uses cooking to leave guests smiling, reminiscing, and generally gobsmacked at the inimitable flavour.
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Celebrations
Indoor or outdoor, chic or casual; our event coordinators are ready to make your event sparkle.