Sandwiches and Savouries
Egg & chive mayonnaise in spinach bread
Smoked salmon, lemon cream cheese & dill on rye bread
Roasted chicken & tarragon mayonnaise in cereal bread
Bocconcini, baby basil & tomato chutney on brioche roll
South Lodge sausage roll with a caramelised apple purée
Baked goat cheese & red onion quiche
Scones from our bakery
Dorset clotted cream, lemon curd,
strawberry, raspberry & Champagne jams
Patisserie
Rhubarb & ginger choux bun - cardamom ganache, custard sherbet
Yoghurt & bergamot macaron - lemon crumble, rosemary ganache
Cherry blossom panna cotta - lemon jelly, matcha sponge
Chocolate & lime - coconut mousse, lime curd