Day in a life of Chef Robert Potter at The Bybrook

We followed Chef Robert Potter for the day as he runs The Bybrook, his Michelin-starred Restaurant.

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Day in a life of Head Chef Matt Worswick at The Latymer

We followed Chef Matt Worswick for the day to step into his shoes as he runs his successful 4 AA Rosette and one Michelin star Latymer restaurant.

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John Rowlands, The Manor House's Garden Supervisor

John Rowlands, The Manor House's Garden Supervisor gives us his account of his favourite part of the grounds that he so lovingly looks after.

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Jake Bull, Lainston House's Kitchen Gardener

With the buzz of RHS Hampton Court Palace Flower Show, we spoke to Jake Bull, Lainston House's Kitchen Gardener all about how he joined the team and his favourite part of his job.

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